Clearspring Gluten Free Breadcrumbs are traditionally produced by our second generation Italian bakers. Made with only brown rice flour, water and sea salt, these ready to use breadcrumbs are perfect for stu_ng, coating and binding. They also brown well when used in baking and frying and can add texture and crunch to your gluten free recipes.
Made with only brown rice flour, water and sea salt
Traditionally produced by second generation Italian bakers
Source of fibre, low fat
Perfect for stuffing, coating and binding
Add texture and crunch to gluten-free recipes